Thursday, April 24, 2008

Vineyard Happenings

Bud break has past, and we have completed shoot thinning. Now we start our mildew protection program with sulfur applications.

In this photo taken at 5:45 am a week and a half ago, Federico is sulfuring the Chardonnay vineyard. We will apply sulfur to the Chard every 7 to 10 days until verasion.



Wednesday, April 16, 2008

Fusion Fridays

Borra Vineyards would like to extend a invitation to come out and join us for a day of Fun, Wine, and Food.